Beth Wyman is a Registered Dietitian with 10 years' experience in both hospital and office-based nutrition counseling and diet education.  Beth graduated from Russell Sage College with a BS in Nutrition Science and received her Master’s in Public Health from SUNY Albany.  She is also a Certified Diabetes Educator and Certified Dietitian-Nutritionist in New York State.  She enjoys working one-on-one with clients to tailor their eating habits to support their individual health.  When she’s not talking about food, she enjoys teaching ballet or hiking with her family.